2025 Piccadilly Valley Pinot Noir

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$50.00 AUD
$50.00 AUD $23.50 AUD
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The 2025 Piccadilly Valley Pinot Noir is a blend of fruit from a handful of grower vineyards around the Ashton Hills estate. The resulting wine benefits from varied fruit character and vineyard expression, while maintaining the fine tannin structure that is typical of the Ashton Hills style.

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Bouquet
Red cherries, strawberry and raspberry compote leap from the glass. Lifted florals and a hint of green pepper spice from the whole bunch fermentation sit in the background.

Palate
A delicious mix of strawberry, dark cherry and plum wash over the palate which is framed with fresh acidity and fine tannins. The juicy fruit profile is interwoven with subtle earthy notes to enhance complexity and depth.

Growing Conditions
The 2025 vintage was one of the earliest on record across Australia, and the Adelaide Hills was no exception. A warm tail end to winter promoted an early budburst and the continuing warm and dry weather meant that most of the fruit reached ripeness in late February instead of the typical early April.
93+

This does more than scratch the itch. But for all of its structure and balance – and undergrowth-driven complexity – this really does have Drink Me written all over it. It’s cherried and earthen, spicy and sweet-sour, with both sinewy tannin and a well-judged plushness to its texture. Toasty oak comes through as whispers at most, and everything just feels in excellent good order. It’s well sustained too. Yes please. This is very good.

Campbell Mattinson

The Wine Front